Rural Spirit, Unipessoal | Alentejo Export

Description

The brand: Our brand is based on the sustainable interaction of man with the land. The filigree aspect reveals a balance and lightness of forms. The circles marked by the "man" result in a "ball" that protects, giving strength to the whole.
Location: São Mamede Mountain Natural Park Traditional
Products: Chestnuts (fresh, flour, dried and peeled), apples (Bravo de Esmolfe variety) and cherries.
The chestnuts are obtained from the chestnut tree (Castanea Sativa Mill) of the Bária, Colarinha and Bravo varieties. The calibre varies between 80/125 fruits/kg. It is particularly tasty and not difficult to peel. The chestnut tree and chestnuts are modulators of the landscape and are a living contributor to the cultural heritage of the Northern Alentejo people (“It seems to distinguish the nature in the freshness of the grove”). Chestnut flour is an excellent gluten-free alternative for persons allergic to wheat and grain.
The Bravo Esmolfe apple is very sweet and perfumed. It Is an average apple, round, flattened of a greenish yellow colour, with rosacea spots and a short peduncle, a pronounced smell and an accentuated taste.
The black coloured cherry, very sweet tasting and with an accentuated pigment in the pulp, very visible when cutting and chewing, round, a long peduncle and with average weight between 5 and 8 grs.

Vision

Ligar, partilhar e inovar, contribuindo para o desenvolvimento do território.

Mission

Produzir e comercializar produtos agro alimentares procurando interagir de forma sustentável com o ecossistema.

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